Photos
View from Plaka, the center of town, in Milos, an island in the Cyclades of Greece. Milos! Frappe, Greek coffee made with Nescafe. The dining area of our hotel. All dining happens outdoors. There are...
View ArticleHoriatiki
I’m back from Greece! It was an amazing trip and because I was unable to blog most of the time I will keep posting about the trip, foods, and experiences for a few days! I thought I would start with...
View ArticleMilos, a beautiful Greek Island
Milos My first few days in Greece were spent on the Greek Island of Milos. Milos is an island located in the Cyclades Islands in Greece, the same family of islands as the popular Santorini and...
View ArticleAl fresco
Dining “alfresco” in Greece is the norm and something I became quite accustomed to on my trip. In fact I don’t think I ate a single meal at a restaurant in doors. I have always preferred eating...
View ArticleFresh
Fresh air cafes, fresh flowers, AND fresh produce. That is one thing I absolutely love about going to other countries. I can grab a bag of beautifully ripened strawberries on the street or a sack of...
View ArticleAddiction
Since leaving the beautiful country of Greece, I’ve found myself craving mainly one thing, GYROS. A gyro is a Greek wrap made with slowly roasted meat, usually lamb, from a vertical skewer. Luckily,...
View ArticleGreece Day 2
Fighting jet lag but pushing through it, I drugged myself to sleep last night with a couple glasses of Greek red wine. It was my first full night of sleep in a few days. I’m also fighting some bad...
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